Ingredients
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10 c. Crispix cereal
2 c. salted peanuts
1 1/2 c. pretzel sticks
1/2 c. sesame seeds, toasted
1/2 c. vegetable oil
2 Tbsp. lemon juice
1 Tbsp. chili powder
1 Tbsp. curry powder
1 tsp. garlic salt
1 tsp. onion salt
1/2 tsp. ground cumin
Preparation
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In a large bowl, combine the cereal, peanuts, pretzels and sesame seeds.
In a saucepan, combine the remaining ingredients; bring to a boil.
Pour over the cereal mixture and stir to coat. Spread in a greased 15 x 10 x 1-inch baking pan.
Bake at 250\u00b0 for 10 minutes or until golden brown, stirring once.
Cool completely. Store in airtight container.
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