Seafoam Frosting - cooking recipe

Ingredients

1 1/2 c. brown sugar
1/4 c. water
2 unbeaten egg whites
2 Tbsp. white syrup
1/4 tsp. salt
1 tsp. vanilla

Preparation

Put in top of double boiler; beat until blended.
Place over boiling water.
Cook and beat for 5 minutes.
Remove from heat.