Chocolate Syrup Cake - cooking recipe

Ingredients

4 eggs
1 stick butter
1 c. flour
1 c. sugar
1 (16 oz.) can Hershey's syrup
1 tsp. vanilla

Preparation

Place all in bowl and mix well.
Bake in 9 x 13-inch pan for 35 to 40 minutes in a 350\u00b0 oven.