Cheeseburger Casserole - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    2 Tbsp. flour
    1/2 c. catsup
    1/8 tsp. pepper
    1 can refrigerator biscuits
    1/4 c. chopped onion
    1 (8 oz.) tomato sauce
    1/2 to 1 tsp. salt
    1/4 lb. sliced cheese
Preparation
    Brown ground beef with onions and flour in skillet.
    Stir in tomato sauce, catsup, salt and pepper.
    Spoon into 1 1/2-quart casserole.
    Top with cheese and biscuits.
    Bake at 425\u00b0 for 12 to 15 minutes or until bubbly.
    Makes 6 servings.

Leave a comment