Quickie Biscuits - cooking recipe

Ingredients
    1 c. self-rising flour
    1 Tbsp. mayonnaise
    milk
Preparation
    Add enough milk or water to flour and mayonnaise to make a thick batter.
    Cook in a greased muffin pan at 400\u00b0 or 450\u00b0 until done.
    Tastes great with butter and jelly.

Leave a comment