Noodles - cooking recipe

Ingredients

2 large eggs, beat with spoon
1/4 tsp. salt
1/4 tsp. baking powder
3 Tbsp. butter, melted
1 1/4 c. flour

Preparation

Put eggs in mixing bowl and beat.
Put dry ingredients into sifter and sift into eggs.
Pour in melted butter.
Roll out, cut and let set 1/2 to 1 hour.
Don't bunch up, will not dry out. Cook noodles in your favorite boiling broth.