Crunchy Pea Salad - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen peas
1 1/2 c. chopped cauliflower
1/2 to 1 c. chopped pecans
1/2 c. Ranch salad dressing
1 c. diced celery
1/4 c. chopped onion
1/2 c. light sour cream
crisp crumbled bacon

Preparation

Combine all ingredients except bacon.
Chill.
Garnish with bacon and additional nuts just before serving.