Cajun Meat Loaf - cooking recipe

Ingredients

2 bay leaves
1 tsp. salt
1 tsp. cayenne pepper
1 tsp. black pepper
1/2 tsp. white pepper
1/2 tsp. cumin
1/2 tsp. nutmeg
4 Tbsp. unsalted butter
2 Tbsp. minced garlic
1 Tbsp. Tabasco sauce
1/2 c. evaporated milk
1/2 c. catsup
1 1/2 lb. ground beef
2 eggs, slightly beaten
1 c. fine bread crumbs
1/2 c. chopped bell pepper
1/4 c. chopped green onions
1 Tbsp. Worcestershire sauce

Preparation

Combine seasoning in small bowl.
Melt butter in 1-quart saucepan on medium heat.
Add onions, peppers, green onion, garlic, Tabasco, Worcestershire and seasoning mix.
Saute about 6 minutes, stirring and scraping bottom of pan.
Continue stirring 2 minutes more.
Cool to room temperature.