Banana Coffee Bread - cooking recipe
Ingredients
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1/2 c. shortening
1 c. sugar
2 eggs
3/4 c. ripe bananas, mashed
1 1/4 c. self rising flour
pecans or walnuts if desired
Preparation
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Cream shortening and sugar until fluffy. Add eggs one at a time, beating well after each one. Stir in bananas. Add flour to banana mixture. Mix well. Pour into a greased 9 x 9 pan. Bake at 350 degrees for 30 to 35 minutes.
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