Lorna Doone Dessert - cooking recipe

Ingredients

1 pkg. Lorna Doone cookies, crushed
1 stick butter, melted
2 pkg. vanilla instant pudding
2 c. milk
1 qt. vanilla ice cream
3 Heath candy bars
Cool Whip

Preparation

Mix crushed Lorna Doone cookies and melted butter to form crust. Pat into 9 x 13 pan. Bake 15 minutes at 350\u00b0. Cool. Mix pudding and milk. Fold in softened ice cream and pour on top of crust. Chill at least 3 hours. Top with Cool Whip. Crush Heath candy bars and sprinkle on top of Cool Whip.