Pumpkin Bread - cooking recipe
Ingredients
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3 c. sugar
1 c. salad oil
4 eggs, beaten
1 (16 oz.) can pumpkin
3 1/2 c. flour
2 tsp. soda
2 tsp. salt
1 tsp. nutmeg
1 tsp. allspice
1 tsp. cinnamon
1/2 tsp. cloves
2/3 c. water
Preparation
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Cream sugar and oil together.
Add eggs and pumpkin and mix well.
Sift together dry ingredients.
Add alternately with water to the first mixture.
Pour into 2 well-greased and floured loaf pans.
Bake at 350\u00b0 for 1 1/2 hours or until done.
Stand 10 minutes before taking out of pans.
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