Nutty Chicken - cooking recipe
Ingredients
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2 c. cubed chicken or 3 cans Swanson white chicken
5 oz. egg noodles, cooked and drained
1/3 c. pimento (optional)
1/3 c. grated Cheddar cheese
1/3 c. slivered almonds
1 can cream of mushroom soup
3/4 c. milk
1 can Chinese noodles (to sprinkle on top)
Preparation
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Heat oven to 375\u00b0.
Mix together all of the ingredients except Chinese noodles.
Put into an ungreased casserole dish. Sprinkle Chinese noodles on top and bake for 30 minutes.
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