Nutty Chicken - cooking recipe

Ingredients
    2 c. cubed chicken or 3 cans Swanson white chicken
    5 oz. egg noodles, cooked and drained
    1/3 c. pimento (optional)
    1/3 c. grated Cheddar cheese
    1/3 c. slivered almonds
    1 can cream of mushroom soup
    3/4 c. milk
    1 can Chinese noodles (to sprinkle on top)
Preparation
    Heat oven to 375\u00b0.
    Mix together all of the ingredients except Chinese noodles.
    Put into an ungreased casserole dish. Sprinkle Chinese noodles on top and bake for 30 minutes.

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