Fried Rice - cooking recipe

Ingredients

1 1/2 c. rice
2 stalks celery
2 onions, diced
2 Tbsp. oil
1 egg
garlic powder
salt
3 Tbsp. soy sauce

Preparation

Cook rice.
Dice onions and dice the celery.
Put oil in large frying pan.
Beat egg and add to oil, cutting into strips.
Add garlic powder, salt and soy sauce.
Mix well and add cooked rice, stirring until browned by the soy sauce.
Add diced celery and diced onions to the rice.