Frozen Fruit Salad - cooking recipe

Ingredients

8 oz. cream cheese
1/4 c. mayonnaise
1 c. sugar
1 (20 oz.) can jellied cranberry sauce, chilled
1/4 c. lemon juice
1 pt. heavy cream, whipped
3 ripe bananas, mashed
1 c. chopped pecans

Preparation

Cream together cream cheese, lemon juice and mayonnaise until smooth.
Whip the cream, adding sugar.
Mix with cheese mixture; add fruit and nuts.
Dice cranberry sauce and fold into mixture. Freeze and use as desired.