Corn Bake - cooking recipe

Ingredients

1 can creamed corn
1 can kernel corn, drained
1 small box Jiffy corn muffin mix
1 oz. sour cream
salt and pepper to taste
2 beaten eggs
1 stick margarine
2 c. grated Cheddar cheese

Preparation

Bake at 350\u00b0 for 45 minutes.