Chili Beans - cooking recipe

Ingredients
    1 lb. ground beef
    1 or 2 medium onions
    2 Tbsp. oil
    1 or 2 cans red kidney beans
    salt and pepper
    1 can tomato soup
    1 large bell pepper
    1 or 2 Tbsp. chili powder
Preparation
    Chop onions and pepper; brown in oil.
    Add meat; brown.
    Add all other ingredients.
    Simmer for at least 15 minutes (longer, if you have time).
    Serves 3 to 4.

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