Southern Pecan Pie - cooking recipe

Ingredients

1 c. white corn syrup
1 c. dark brown sugar
1/3 c. melted butter
1 heaping c. shelled pecans
3 whole eggs
dash of vanilla
pinch of salt
1 unbaked pie shell

Preparation

Mix well. Pour in unbaked pie shell. Bake at 350\u00b0 for 45 to 50 minutes.