Pineapple Sheet Cake - cooking recipe
Ingredients
-
2 eggs, beaten
2 c. sugar
2 c. flour
2 tsp. baking soda
1 can crushed pineapple
1 tsp. vanilla
1 c. chopped nuts
Preparation
-
Beat eggs well.
Do not drain pineapple.
Mix together in one bowl.
Bake on sheet pan at 350\u00b0 for 25 to 30 minutes.
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