Spinach Casserole - cooking recipe

Ingredients

3 (10 oz.) chopped spinach, thawed
1 pkg. dry onion soup mix
1/2 c. melted oleo
8 oz. softened cream cheese

Preparation

Butter a 1 qt. baking dish.
Drain spinach and squeeze out moisture.
Combine all ingredients and mix well.
Bake 350\u00b0 for 30 minutes.