Wisconsin Broccoli Salad - cooking recipe

Ingredients

1 head fresh broccoli
1/2 lb. cooked bacon
1 c. shredded Cheddar cheese
1 small red onion
1/2 c. Miracle Whip
1/4 c. sugar
2 Tbsp. vinegar

Preparation

Cut broccoli into flowerets.
Add cooked, crumbled bacon, cheese and onion.
Mix salad dressing; add sugar and vinegar.
Toss onto salad.
Serve or refrigerate.