Flounder In Spinach(Serves 4 To 6) - cooking recipe
Ingredients
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1 to 1 1/2 lb. flounder fillets
2 pkg. frozen, chopped spinach
1 c. sour cream
1 medium onion, chopped
2 Tbsp. lemon juice
1 1/2 Tbsp. flour
1 tsp. salt
1/4 lb. sliced mushrooms
paprika
Preparation
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Preheat oven to 375\u00b0.
Cook and drain spinach.
Mix together sour cream, onion, flour, lemon juice and salt.
Add half of this mixture to spinach.
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