Flounder In Spinach(Serves 4 To 6) - cooking recipe

Ingredients
    1 to 1 1/2 lb. flounder fillets
    2 pkg. frozen, chopped spinach
    1 c. sour cream
    1 medium onion, chopped
    2 Tbsp. lemon juice
    1 1/2 Tbsp. flour
    1 tsp. salt
    1/4 lb. sliced mushrooms
    paprika
Preparation
    Preheat oven to 375\u00b0.
    Cook and drain spinach.
    Mix together sour cream, onion, flour, lemon juice and salt.
    Add half of this mixture to spinach.

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