John'S Cheese Ball - cooking recipe

Ingredients
    2 (8 oz.) cream cheese
    1 small onion, diced
    1/4 Colby cheese, diced
    4 oz. pkg. corned beef or ham
    2 Tbsp. milk
    garlic salt
    onion salt
    liquid smoke to taste
Preparation
    Soften cream cheese in microwave.
    Add other ingredients and form into 2 small or 1 large cheese ball.
    Refrigerate until cold.

Leave a comment