Hamburger Casserole - cooking recipe
Ingredients
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1 lb. ground hamburger
1 medium onion
1 can Veg-All
1 can tomato soup
4 medium potatoes
salt and pepper to taste
Preparation
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In skillet, brown hamburger and onion.
Drain off grease.
In 2-quart casserole dish, place sliced potatoes.
Add browned hamburger and onion on top of this.
In a separate bowl, take liquid from Veg-All and the tomato soup (undiluted) and mix together.
Veg-All should be layered on top of hamburger.
Top with soup mixture.
Place covered casserole dish in a 350\u00b0 oven for 1 hour or until potatoes are cooked.
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