Hamburger Casserole - cooking recipe

Ingredients
    1 lb. ground hamburger
    1 medium onion
    1 can Veg-All
    1 can tomato soup
    4 medium potatoes
    salt and pepper to taste
Preparation
    In skillet, brown hamburger and onion.
    Drain off grease.
    In 2-quart casserole dish, place sliced potatoes.
    Add browned hamburger and onion on top of this.
    In a separate bowl, take liquid from Veg-All and the tomato soup (undiluted) and mix together.
    Veg-All should be layered on top of hamburger.
    Top with soup mixture.
    Place covered casserole dish in a 350\u00b0 oven for 1 hour or until potatoes are cooked.

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