Chocolate Zucchini Cake - cooking recipe

Ingredients
    1/2 c. vegetable oil
    1/2 c. soft margarine
    1 3/4 c. sugar
    2 eggs
    1 tsp. vanilla
    1/2 c. buttermilk
    2 1/2 c. flour
    4 Tbsp. cocoa
    1/2 tsp. baking powder
    1 tsp. soda
    1/2 tsp. soda
    1/2 tsp. cinnamon
    2 c. grated zucchini
    1/4 c. chocolate chips (for top of cake; optional)
    top of cake (optional)
Preparation
    Add ingredients in order listed, mixing after each addition. Pour into greased and floured 13 x 9-inch pan.
    Sprinkle chips on top of cake.
    Bake at 325\u00b0 for 40 to 45 minutes.

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