Coconut Cream Cheese Brownies - cooking recipe

Ingredients

1 pkg. fudge brownie mix
1 (8 oz.) pkg. cream cheese
1 Tbsp. flour
3 Tbsp. sugar
1 large egg or 2 small
1 c. coconut, flaked

Preparation

Prepare brownie mix as directed on package.
Reserve 1 cup batter.
Pour remaining batter into pan sprayed with nonstick cooking spray.
Mix cream cheese in bowl of mixer at medium speed. Beat cream cheese, flour, sugar and egg until smooth.
Stir in coconut.
Spoon cream cheese mixture over brownie batter, spread to cover.
Top with spoonfuls of reserved brownie mix.
Swirl with knife.
Bake at 350\u00b0 about 28 to 30 minutes.
Cool completely in pan.
Cut when cooled.