Banana Bread - cooking recipe

Ingredients
    2 1/2 c. flour
    1 2/3 c. sugar
    1 1/4 tsp. baking powder
    2/3 c. shortening
    2/3 c. buttermilk or sour milk
    3 very ripe bananas
    1 1/4 tsp. baking soda
    1 tsp. salt
    3 eggs
    cinnamon to taste (optional)
Preparation
    Beat all ingredients except for 1/3 cup buttermilk and eggs for 2 minutes.
    Add eggs and buttermilk.
    Bake at 350\u00b0 for 1 hour in 2 prepared loaf pans.

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