Cheese Meat Loaf - cooking recipe
Ingredients
-
1 lb. ground beef
2 c. corn flakes, crushed
1/2 c. shredded sharp Cheddar cheese
1/2 c. milk
3/4 tsp. salt
1/4 c. chopped olives or green pepper
3 slices bacon
juice of 1 lemon
Preparation
-
Mix all ingredients except bacon.
Place in 1-quart baking dish.
May be frozen at this point.
If frozen, thaw slightly and top with bacon.
Bake at 350\u00b0 for 45 minutes.
Leave a comment