Spaghetti Pie - cooking recipe

Ingredients

6 oz. spaghetti
2 tsp. margarine
1/3 c. Parmesan cheese
2 well beaten eggs
1 c. cottage cheese
1 lb. ground beef or pork sausage, cooked and drained
1 jar spaghetti sauce
1 1/2 c. Mozzarella cheese
salt to taste

Preparation

Cook spaghetti.
Drain.
Stir in margarine, Parmesan cheese and eggs in hot spaghetti noodles. Press mixture into 10-inch pie plate to form crust.
Spread cottage cheese over spaghetti.
Mix meat and spaghetti sauce together.
Pour over cottage cheese. Sprinkle with Mozzarella cheese.
Bake at 350\u00b0 for 30 minutes.