Mandarin Orange Cake - cooking recipe
Ingredients
-
1 box Duncan Hines golden butter cake mix
4 eggs, beaten
1 (11 oz.) can mandarin oranges (undrained)
1/2 c. oil
Preparation
-
Combine all ingredients and beat for 2 minutes on high speed. You can make a sheet cake out of the mixture or you can cook in 3 greased and floured pans.
Bake at 350\u00b0 for 25 minutes or until it springs back at touch.
Leave a comment