Banana Split Cake - cooking recipe

Ingredients

2 c. graham cracker crumbs
1 stick margarine, melted
1 lb. box powdered sugar
8 oz. cream cheese
1 stick margarine, softened
1 tsp. vanilla
2 1/2 c. crushed pineapple, drained
3 large bananas, sliced
1 large tub Cool Whip
maraschino cherries
chopped nuts

Preparation

Mix first 2 ingredients together and press into a 9 x 13-inch pan.
Bake in 350\u00b0 oven for 5 minutes.
Let cool.
Beat sugar, cream cheese, margarine and vanilla until creamy.
Spread on graham cracker crust.
Layer pineapple, then bananas.
Spread Cool Whip on bananas and decorate with cherries and nuts. Refrigerate.