Chicken And Dumplings - cooking recipe
Ingredients
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1 hen
2 c. self-rising flour
3/4 c. water
Preparation
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Boil hen until tender and remove meat from bones.
Mix flour and water.
Roll out on floured board, cut into 1-inch strips and drop in boiling broth.
Cover and cook 8 to 10 minutes.
Sprinkle black pepper over the stew.
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