Mayo-Parmesan Bread - cooking recipe

Ingredients

1/2 c. grated Parmesan cheese
1/2 c. salad dressing or mayonnaise
2 Tbsp. snipped chives or parsley (optional)
8 to 10 slices French or Italian bread, cut 1/2-inch thick

Preparation

In a small mixing bowl, combine Parmesan cheese and salad dressing or mayonnaise.
Stir in snipped chives or parsley, if desired.
Set aside.