Monkey Bread - cooking recipe
Ingredients
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4 pkg. biscuits
cinnamon
white sugar
1 stick margarine
1 c. brown sugar
nuts, crushed (optional)
Preparation
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Cut each biscuit into 4 pieces.
Roll each in cinnamon and white sugar.
Put in greased tube pan.
Melt the margarine, brown sugar and nuts together; pour over biscuits.
Bake in a 350\u00b0 oven for 30 minutes.
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