Monkey Bread - cooking recipe

Ingredients
    4 pkg. biscuits
    cinnamon
    white sugar
    1 stick margarine
    1 c. brown sugar
    nuts, crushed (optional)
Preparation
    Cut each biscuit into 4 pieces.
    Roll each in cinnamon and white sugar.
    Put in greased tube pan.
    Melt the margarine, brown sugar and nuts together; pour over biscuits.
    Bake in a 350\u00b0 oven for 30 minutes.

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