Date Pudding - cooking recipe

Ingredients

1 c. white sugar
1/2 c. butter or oleo (scant)
2 eggs
1 c. sweet milk
1 c. ground dates
1 c. ground walnuts
2 Tbsp. flour
1 tsp. baking powder

Preparation

Cream butter.
Add sugar; then beat in eggs.
Add milk, flour and baking powder.
Stir in dates and walnuts.
Pour in a greased and floured small square Pyrex pan.
Bake at 320\u00b0 for 1 hour.