Casserole Italiano - cooking recipe

Ingredients
    1 lb. ground beef
    1/3 c. chopped onion
    1 medium clove garlic, minced
    1/2 to 1 tsp. oregano
    1/2 tsp. salt
    1 can Campbell's tomato soup
    1/3 c. water
    2 c. cooked wide noodles
    1 c. (4 oz.) shredded process cheese
Preparation
    In skillet, brown beef with onion, garlic and seasonings. Stir to separate meat.
    Combine in 1 1/2-quart casserole with soup, water and noodles.
    Place cheese around edge of casserole. Bake at 350\u00b0 for 30 minutes.
    Yields 4 servings.

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