Pumpkin Roll - cooking recipe

Ingredients
    3 eggs, beaten
    1 c. sugar
    2/3 c. pumpkin
    3/4 c. flour
    1 tsp. baking soda
    2 tsp. cinnamon
    1 c. 10x sugar
    6 oz. cream cheese
    4 Tbsp. butter
    1 tsp. vanilla
Preparation
    Whip together.
    Spread over cake evenly and roll the cake up like a jelly roll as tight as you can.
    Wrap in tin foil and refrigerate.
    Makes one roll.

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