Herb Toast - cooking recipe

Ingredients

1 loaf very thin white Pepperidge Farm bread
1/2 lb. softened butter
garlic powder
dried basil
sesame seed

Preparation

Spread slices of bread with softened butter and quarter diagonally.
Place on cookie sheets.
Sprinkle with garlic powder, dried basil and sesame seed.
Bake 1/2 hour at 250\u00b0.
Turn oven off, but leave bread in oven overnight or several hours.
Keeps months in airtight containers.