Party Rye Pizzas - cooking recipe

Ingredients

1 lb. hamburger
1 lb. pork sausage
1 lb. Velveeta cheese
1 tsp. oregano
1/2 tsp. garlic salt
salt and pepper
party rye bread

Preparation

Brown hamburger and sausage.
Pour off grease.
Add cheese to the meat to melt.
Add spices.
Spread on party rye bread.
Warm in 350\u00b0 oven to serve.
These can be made and frozen for future use.
Freeze them first on cookie sheets, then transfer into bags. Makes 45 to 50 sandwiches.