Peanut Soup - cooking recipe

Ingredients

1 c. diced celery
1 small onion, chopped
2 Tbsp. butter
2 Tbsp. flour
1 (10 1/2 oz.) can chicken broth
1 c. creamy peanut butter
1 c. half and half
dash of pepper
2 Tbsp. chopped peanuts (optional)

Preparation

Combine celery, onions, butter and flour; add chicken broth. Cook until done.
Add peanut butter, pepper and half and half; cook 10 minutes longer.
Sprinkle with peanuts.