Green Noodle Casserole - cooking recipe

Ingredients

1 lb. green noodles
4 c. ham, diced
3 c. Swiss cheese, grated
2 c. sour cream
3 Tbsp. flour
1/4 tsp. salt
1/4 tsp. pepper

Preparation

Cook noodles.
Combine with remaining ingredients and bake in well-buttered casserole dish in a moderate oven for one hour. Serves 12.