Divinity Fudge - cooking recipe

Ingredients
    2/3 c. cold water
    4 c. white sugar
    1 c. white syrup
    1 tsp. vanilla
Preparation
    Mix well.
    Cook fast until it will break in cold water, then pour very slowly over 4 beaten egg whites.
    Beat until thick enough to stand in peaks when dropped on wax paper or dish.

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