Chicken Tortillas - cooking recipe

Ingredients

6 to 12 chicken breasts, skinned and boiled
1/4 to 1/2 c. chopped onion
1 pt. sour cream
2 cans cream of mushroom soup
6 to 12 flour tortillas
2 c. salsa
2 c. grated cheese

Preparation

Mix chicken, onion, sour cream and 1 can of mushroom soup. Place mixture in tortillas and roll up.
Place in baking dish; bake for 10 minutes at 350\u00b0.
Pour remaining can of mushroom soup over tortillas.
Add salsa and grated cheese.
Bake another 20 minutes, or until cheese melts.