Coconut Pie - cooking recipe

Ingredients

2 c. sugar
2 Tbsp. flour
1/2 tsp. baking powder
3 eggs
2 c. milk
1/2 c. melted butter
1 tsp. vanilla
1 can flaked coconut
2 pie shells

Preparation

Mix sugar, baking powder and flour.
Add eggs and beat well. Add remaining ingredients.
Pour into pie shells.
Bake at 375\u00b0 for 35 to 40 minutes.
Yield: 2 pies.