Breakfast Burrito - cooking recipe
Ingredients
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1 lb. pork sausage
1 small onion
1 1/2 c. hash browns
6 eggs, beaten
6 flour tortillas, heated
Preparation
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Brown sausage and onion in a skillet.
Drain.
Add potatoes and eggs; scramble all together.
Place generous amounts of cooked mixture in a steamed tortilla.
Use picante sauce, if desired.
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