Western Omelette - cooking recipe

Ingredients

1 c. chopped onions
1/2 c. water
1 c. chopped bell pepper
4 c. mashed tofu
6 Tbsp. CHICKEN-STYLE SEASONING
1 tsp. onion powder
4 tsp. yeast flakes
1 tsp. garlic powder
1/2 tsp. salt
4 Tbsp. chopped parsley
1 c. chopped tomato
1 1/4 c. CASHEW CHEESE

Preparation

Drain and mash tofu with a fork.
Saute onions and bell pepper in a little water.
Add tofu and seasonings.
When tofu is done, add
CASHEW
CHEESE and tomato dices.
Stir together well.
Pour into
a Pam-sprayed 8 x 8-inch baking dish.
Bake at 350\u00b0 for 25 minutes.
Serves 8.