Chris' Taco Dip - cooking recipe

Ingredients

1 large can refried beans
1 lb. ground beef
1 pkg. taco seasoning
1 large container sour cream
1 container avocado dip
1 tomato, chopped
1 onion, chopped
grated Monterey Jack cheese

Preparation

In 9 x 13-inch pan, layer refried beans, ground beef, taco seasoning, sour cream, avocado dip, tomato and onion.
Place in 350\u00b0 oven and bake for 30 minutes, then remove.
Grate desired amount of cheese over top.
Return to oven and heat until cheese is melted.
Serve with your choice of chips!