Chicken-Broccoli-Cauliflower Casserole - cooking recipe

Ingredients

3 chicken breasts, cooked and cut into chunks
1 (10 oz.) pkg. broccoli
1 (10 oz.) pkg. cauliflower
1 pkg. egg noodles
1 can Cheddar cheese soup
1 can cream of chicken soup
1 c. chicken broth
1/4 c. margarine

Preparation

Slightly cook noodles.
Combine all ingredients.
The broccoli and cauliflower (10 ounces each) should be slightly thawed.
Bake at 350\u00b0 for 1 hour.