Hot Wings - cooking recipe

Ingredients

chicken wings
2 c. water
1/2 c. vinegar
1 c. sugar
4 oz. hot sauce
1 oz. crushed red pepper
1/4 c. mustard
2 oz. ketchup
1/2 tsp. salt

Preparation

Separate wings and bake in 400\u00b0 oven for 35 minutes.
Mix all other ingredients together.
Mix well and cook over low heat 4 hours.
Put baked wings into a sealable container; pour liquid in and shake until well coated.
Serve.