Cornflake Chews - cooking recipe

Ingredients

1 c. Karo syrup, light
1 c. sugar
1 1/2 c. peanut butter
4 c. cornflakes

Preparation

In a saucepan, bring to boil Karo and sugar.
Take off heat and add peanut butter.
Blend until evenly mixed.
Add cornflakes and stir gently until all coated.
Do not mash flakes.
Spoon out on wax paper by tablespoons.
Let cool.