Cheese Ball - cooking recipe

Ingredients

2 pkg. chipped beef
2 (8 oz. each) pkg. cream cheese
1 green pepper, diced
1 onion, diced
2 Tbsp. mayonnaise
1 tsp. Worcestershire sauce
1 Tbsp. lemon juice
garlic salt to taste

Preparation

Mix all ingredients and form into a ball.
Refrigerate until ready to serve.